PEPPERS

and the

SOUTHERN HIGHLANDS of NSW

TEE TIME: Golfers can travel back to the turn of the 20th century for a tee off in style on September 12^th for the inaugural Craigieburn Hickory Cup, presented by Peppers Craigieburn and the Australian Heritage Golf Society, which will see golfers enjoy 18 holes of vintage golf on the 100-year-old Craigieburn Golf Course. After the Cup, celebrate at the Living History Dinner in Montfort’s Dining Room on-site at Peppers Craigieburn, where you can enjoy fine dining, gourmet wines and meet a golfing living legend. Stay for the weekend and enjoy Peppers Craigieburn's Hickory Cup package from $249* per room, including overnight accommodation for two in a Terrace or Elms Wing Room, breakfast for two, entry to the Hickory Cup for one person and two tickets to the Living History Dinner.

Without accommodation, Hickory Cup entry only is $35* per person and Living History Dinner is $40* per person.

Call 02 4862 8000 or email craigieburn.reception@peppers.com.au 

For further information visit www.peppers.com.au/craigieburn/news-and-events 

HERE'S CHEERS: Congratulations are in order for Ben Salmon, manager of the highly regarded Katers Restaurant at Peppers Manor House, who has just secured 'One Glass' for Katers in the recently announced Australian Wine List Of The Year Awards. This honour can be likened to the Sydney Morning Herald's Good Food Guide Chefs Hat Awards, but in the wine list world.

The Australian Wine List of the Year Awards are run by Gourmet Traveller Wine Magazine, and judged by 12 of Australia’s finest wine and food writers. With Katers being the only Southern Highlands restaurant to receive any recognition in this year's awards, here's cheers to Ben for his magnificent selection of wine for the tasteful list he has created to truly enhance the dining experience for guests.

The August/September issue of Gourmet Traveller Wine is out now with all the details. Call 02 4860 3111 for bookings. Visit: www.peppers.com.au/manor-house